A Little Nip In The Air

Menu for Week of September 26 - Oct 2
Soups:
Curry Red Lentil Soup                                       $7/16oz
Persian style Onion Soup with Turmeric(v)       $7/16oz
Moroccan Spiced Pumpkin and Bean Soup(v)   $7/16oz

Salads:
Sweet Potato Salad with Honey-Rosemary Vinaigrette(v)  $6/16oz
Italian Bean, Fennel, and Lemon Salad(v)   $7/16oz
Chicken, Apple, Walnut, Celery Salad   $8/16oz

Sides:
Butternut Squash Chutney(v)                            $6/8oz
Honey-Thyme Glazed Onions(v)                     $6/8oz
Bok Choy with Ginger and Garlic(v)                   $6/16oz

Mains:
Country Pate                    $5/4oz
Smokey Beef Chili          $10/32oz
Chicken-Mushroom Ragout with Polenta  $12/per
Pulled Pork with Red Wine Sauce            $12/per