7/1 -7/5 Menu

{ The Bistro}
Blueberry Crumble(serves 4)                                                       $12/per
BBQ Pork Ribs                                                                             $12/rack

{The Potager}
Gazpacho                                                                                          $7/per                                                Polenta Cakes with Green Chilies(great for the grill!)                     $7/per

{The Market}
All American Coleslaw                                                                    $7/per
Watermelon and Feta Salad                                                              $7/per

{The Voyage}
Vietnamese Black Pepper Chicken(uncooked)                                $10/#
Saffron cauilflower with raisin and red onion                                  $7/per